6 eggs
1/3 cup milk
2 (10.2 oz) cans refrigerated biscuits
1 1/2 cups diced, cooked ham
1 cup shredded cheddar
1/4 cup thinly sliced green onions
1/4 cup diced red or orange bell pepper
salt & pepper to taste
Spray large baking dish with cooking spray. In a large bowl, beat eggs and milk til smooth. Separate dough into 10 biscuits. cut into quarters, gently stir biscuits into egg mixture, coat evenly. fold in ham, cheese, onions and red bell pepper, stir in salt and pepper. bake at 370 about 30 minutes until center is set and top begins to brown.
