2 lb Chicken tenderloin chunks
1 cup pineapple juice
½ cup brown sugar
1/3 cup soy sauce
Combine all together, cook on low in Crock-pot 6-8 hours. Serve with brown rice.
From Ashley Glenn
Sweet Hawaiian Crock-Pot Chicken
Nov 12, 2015 | 12:38 PM
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Roanoke, VA, USA
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Lynchburg, VA, USA
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