Category Archives: 2016 Feed Dave Thursdays

1 & 1/2 lb large shrimp, peeled (and de-veined if you like) 1 package smoked Andouille sausage, thinly sliced 2-3 ears corn, cut into 4 pieces 1 lb baby red potatoes, halved 2 tbsp olive oil 4 tsp...

1 yellow onion, diced 1 pound ground beef teaspoon salt teaspoon pepper cup tomato sauce cup ketchup 2 tbsps chili powder teaspoon sugar 10 hot dogs 1 can pre-made biscuits 4 tablespoons butter, melte...

2 lb thinly sliced sirloin (I cut steak into smaller squares and put in freezer 10 minutes, makes it easier to slice thinly) 1 pear, peeled, cored and shredded 4 tbsp soy sauce 1 tsp red pepper flakes...

1 head cauliflower, large (7″ – 8″ wide) 1 large egg 1/2 cup + 3/4 cup (for topping) Mozzarella/Tex Mex cheese, shredded 1 tsp Italian herb seasoning or any dried herbs like rosemary...

2 teaspoons canola oil 1 3/4 cups chopped onion 1 green pepper chopped 4 garlic cloves, minced 1 pound ground round 2 tablespoons chili powder 1 teaspoon ground cumin 3/4 teaspoon kosher salt 1 tsp pe...

4 eggs 2 cups milk 3/4 cup sugar 1 tbsp vanilla 1 tsp cinnamon 1/2 tsp nutmeg 4 ripe bananas, mashed with a fork 4 cups cubed french bread 1 cup semi-sweet chocolate chips In large bowl, mix well: fir...

4 cups Vidalia onions, chopped 24 ounces cream cheese, softened 2 cups Parmesan cheese Preheat oven to 425 degrees. Saut onions until soft, but still slightly crunchy. Mix sauted onions with remaining...

cup Hemisfares Spanish Cornicabra Extra-Virgin Olive Oil 3 skinless, boneless chicken breasts, cut into chunks 1 large onion, finely chopped 4 cloves garlic, minced 1 cups Bomba (short grain) rice 2 c...

1 Large onion, peeled 1 Head of garlic, whole 4 15 oz cans of beans (cannellini or large white beans), soaked overnight 1Tbsp HemisFares Smoked paprika 1 Large pinch HemisFares Saffron Threads crushed...

4 slices of your favorite bread 5 eggs 1 cup french vanilla coffee creamer 1 tbsp cinnamon In bowl, beat one egg and mix in creamer and cinnamon. Cut a circle out of each slice of bread and dip in mix...