1 (3-4 pounds) chuck roast1 packet ranch dressing mix1 packet au jus gravy mix1/4 cup butter4-5 pepperoncini peppers Place roast in the slow cooker and sprinkle the top with the ranch dressing mix and the au jus mix. Place peppers on top of the mixes, and add the butter. Cook over low heat for 8…… Continue Reading
2 cups old fashioned oats1 teaspoon baking powder1/2 teaspoon ground cinnamon1/4 teaspoon salt2 medium ripe bananas mashed (about ¾ cup)1/4 cup creamy peanut butter2 tablespoons honey1 large egg1 cup vanilla unsweetened almond milk1 teaspoon vanilla extractBanana slices peanut butter, and honey, for serving, optional Preheat oven to 350 degrees F. Grease a 8×8-inch baking pan…… Continue Reading
16 ounces sweet potatoes (two potatoes, peeled and cut into 2 inch pieces)1 package (10 ounce) frozen corn1 package (10 ounce) frozen cut green beans1 cup chopped yellow onion1 1/2 pounds boneless pork loin (stewing pork meat, cut into 1 inch cubes, I used boneless pork loin)1 can (14 1/2 ounce) diced tomatoes (undrained)2 tbsp…… Continue Reading